Pickup & Delivery: Classic Buffet

BROOKS & LANDRY FINE CATERING

TAKEOUT & DELIVERY - CLASSIC BUFFET CATERING MENU

Make your next gathering an extra special occasion!

Minimum guest count of 25 required for any drop off catering order. $150 Delivery & Setup fee applies to all delivery orders. Disposable chafing dishes, chafer fuel, serving utensils, disposable plates, disposable flatware, and napkins are available for additional fees. 25% deposit is required to reserve your drop-off catering. All prices are subject to state tax.

Pre-Set Menu's

Tijuana Taco Stand - $26 Per Person

COMES WITH: Corn & Flour Tortillas, Chopped Cilantro & Onion, Lime Wedges, House Made Guacamole, Crema, Cotija Cheese, Pico De Gallo, Red & Green Salsa (Vegetarian)

CHOICE OF: Black Beans & Spanish Rice -OR- Pinto Beans & Mexican Rice with Green Onions & Cilantro (Vegetarian)

PICK 3:

AL PASTOR, grilled marinated pork, caramelized pineapple.

POLLO ASADA, grilled marinated chicken, cilantro, onion.

ANCHO CHILE BRAISED CHICKEN, onion, cilantro.

CARNE ASADA, grilled marinated steak, cilantro, onion.

BIRRIA, braised & shredded beef with chipotle, ancho and arbol chili's.

CARNITAS, marinated and slow cooked pork butt.

Hawaiian Luau - $26 Per Person

KALUA PORK, Hawaiian BBQ sauce, grilled sweet onion.

GRILLED TERIYAKI CHICKEN, pineapple, tamari, green onion, sesame.

CHICKEN KATSU CURRY, panko fried chicken, yellow curry, potatoes, celery, carrots, onion.

HAWAIIAN FRIED RICE (Vegetarian), fried egg, pineapple, carrot, green onion, spring peas, red peppers, tamari & sesame oil.

HAWAIIAN MAC SALAD & COCONUT RICE

HAWAIIAN SWEET ROLLS

Tuscan Table - $24 per person

CHARRED LEMON CHICKEN PICCATA, white wine, capers, butter, charred lemon.

TUSCAN LAMB MEATBALLS, San Marzano tomatoes, garlic, fresh basil, and parmesan cheese.

EGGPLANT PARMESAN (Vegetarian), eggplant, fresh herbs, roasted garlic, mozzarella, parmesan, cream, braised swiss chard, toasted breadcrumbs.

LEMON & PARMESAN RISOTTO (Vegetarian), chicken stock, fresh herbs, lemon zest, cream, parmesan cheese.

OVEN ROASTED SUMMER SQUASH (Vegan), sundried tomato, lemon, thyme, rosemary.

Spanish Fiesta - $18 per person

SPANISH PAELLA, saffron infused rice, chicken, fresh seasonal shellfish, aged chorizo, green & red bell peppers, onions, garlic, green beans, sweet peas, piquillo peppers.

ALBONDIGAS, pork chorizo meatballs, sweet onions, aged sherry vinegar, saffron.

PAPAS BRAVAS (Vegetarian), fried crispy potatoes, smoked paprika, garlic-saffron aioli, romesco sauce,

cotija cheese, green onions.

OVEN ROASTED SEASONAL VEGETABLES (Vegan), fresh herbs, garlic.

Sicilian Feast - $22 per person

SAN MARZANO BRAISED CHICKEN, San Marzano tomatoes, white wine, capers, green olives.

OVEN ROASTED BRANZINO, sundried tomato butter, lemon, fresh herbs.

CREAMY HERB POLENTA (Vegetarian), fresh herbs, lemon zest, chevre goat cheese.

OVEN ROASTED SEASONAL VEGETABLES (Vegan), fresh herbs, garlic.

Choose Your Own Menu

All buffets come with your choice of rolls and butter.

$18 per person 2 Entrees, 2 Sides, One Salad
$24 per person 3 Entrees, 3 Sides, One Salad
$30 per person 4 Entrees, 4 Sides, One Salad

Disposable chafing dishes, serving utensils, and dinnerware available for additional fees. Prices do not include delivery fee, tax or gratuity. Processing fees may apply.

Entrees

Sea

*OVEN ROASTED BRANZINO, sundried tomato butter, lemon, fresh herbs.

*HERB-LEMON ROASTED FAROE ISLANDS SALMON, with shallot, garlic & thyme.

*BROWN BUTTER STEELHEAD TROUT, spring peas, melted leek.

SPANISH PAELLA, saffron infused rice, chicken, fresh seasonal shellfish, aged chorizo, green & red bell peppers, onions, garlic, green beans, sweet peas, piquillo peppers.

CLASSIC CREOLE GUMBO, shrimp, chicken, andouille sausage.

SMOKY SHRIMP & GRITS, pimento cheese grits, green onion, garlic, smoked chili.

Coop

SAN MARZANO BRAISED CHICKEN, San Marzano tomatoes, white wine, capers, green olives.

CHARRED LEMON CHICKEN PICCATA, white wine, capers, butter, charred lemon.

HERB-LEMON ROASTED CHICKEN, garlic, lemon juice, thyme & rosemary.

PROSCIUTTO-GRUYERRE STUFFED CHICKEN BREAST, fresh herbs, cream, lemon zest.

CHICKEN KATSU CURRY, panko fried chicken, yellow curry, potatoes, celery, carrots, onion.

GRILLED TERIYAKI CHICKEN, pineapple, tamari, green onion, sesame.

GRILLED CHICKEN SHAWARMA, grilled white and dark meat chicken seasoned with our own shawarma seasoning blend.

MOLE NEGRO, chicken, cacao, chopped peanuts, sliced radish, cotija cheese.

AL PASTOR, grilled marinated pork, caramelized pineapple.

POLLO ASADA, grilled marinated chicken, cilantro, onion.

ANCHO CHILE BRAISED CHICKEN, onion, cilantro.

BARBECUE CHICKEN, brined bone in white and dark meat chicken, served with sweet Memphis BBQ sauce and Carolina mustard sauce.

HONEY MUSTARD BRAISED CHICKEN, sauteed onions, mushrooms, thyme.

SOY & MAPLE GLAZED CHICKEN BREAST, grilled chicken breast, maple-soy-garlic glaze.

Pasture

SHEPHERDS PIE, lamb shoulder, ground beef, peas, carrots, potatoes, beef gravy, and yukon gold mashed potatoes. BRAISED CHUCK ROAST, with grilled onions, tomatoes rosemary, and demi-glace.

TUSCAN LAMB MEATBALLS, San Marzano tomatoes, eggplant, garlic, fresh basil, and parmesan cheese.

*CABERNET BRAISED BONELESS SHORT RIBS, with grilled cippolini onion, fig-balsamic demi-glace.

CABERNET BRAISED PORK, san marzano tomatoes, capers, thyme, rosemary, garlic.

ALBONDIGAS, pork chorizo meatballs, sweet onions, aged sherry vinegar, saffron.

KALUA PORK, hawaiian barbecue sauce, grilled sweet onion.

*CARNE ASADA, grilled marinated flank steak, cilantro, onion.

BIRRIA, braised & shredded beef with chipotle, ancho and arbol chili's.

CARNITAS, marinated and slow cooked pork butt.

APPLEWOOD SMOKED PORK SHOULDER, apple cider barbecue sauce.

*HICKORY SMOKED BBQ RIBS, apple cider brined, black pepper crusted, served with sweet Memphis bbq sauce and carolina mustard sauce.

APPLE CIDER BRINED PORK TENDERLOIN, juniper berry, pine nut-lemon-thyme gremolata.

SWEET & SOUR MEATBALLS, pineapple sweet and sour.

SWEDISH MEATBALLS, beef jus, cream, thyme, seasonal mushrooms.

Garden

EGGPLANT PARMESAN (Vegetarian), eggplant, fresh herbs, roasted garlic, mozzarella, parmesan, cream, braised swiss chard, toasted breadcrumbs.

BISTRO STYLE PENNE PASTA (Vegetarian), roasted garlic alfredo sauce, sautéed wild mushrooms, arugula, caramelized onions, fire roasted peppers, buttered breadcrumbs, herb-parmesan gremolata.

EGGPLANT CAPONATA (Vegetarian), san marzano tomatoes, kalamata olives, fire roasted red bell peppers, fresh basil.

POBLANO CHILI BAKE (Vegetarian), sweet potato, spinach, poblano pepper, zucchini, jack cheese, cotija & lime.

MEDITERRANEAN PASTA (Vegan), cavatappi pasta, garlic, capers, Castelvetrano olives, artichoke hearts, san marzano tomatoes, and fresh herbs.

THAI GREEN CURRY (Vegan), tofu, shiitake mushrooms, carrots, sweet potato, bell peppers.

VEGETARIAN PAELLA (Vegan), saffron infused rice, green & red bell peppers, onions, garlic, green beans, spring peas, piquillo peppers.

Side's

PAPAS BRAVAS (Vegetarian), fried crispy potatoes, smoked paprika, garlic-saffron aioli, romesco sauce,

cotija cheese, green onions

PORCINI RISOTTO (Vegetarian), sautéed garlic, porcini mushrooms, cream, parmesan cheese

LEMON & PARMESAN RISOTTO (Vegetarian), chicken stock, fresh herbs, lemon zest, cream, parmesan cheese

CREAMY HERB POLENTA (Vegetarian), fresh herbs, lemon zest, chevre goat cheese

SWEET CORN POLENTA (Vegetarian), shaved parmesan, cream

MOLE AMARILLO (Vegetarian), Yukon gold potatoes, griddled zucchini, pine nuts, goat cheese, charred green onion

FRENCH POTATO SALAD (Vegetarian), roasted red potatoes, fresh herbs, green onion, dijon mustard, champagne vinegar, honey

HAWAIIAN FRIED RICE (Vegetarian), fried egg, pineapple, carrot, green onion, spring peas, red peppers, tamari & sesame oil

HAWAIIAN MAC SALAD & COCONUT RICE (Vegetarian),

BLACK BEANS & SPANISH RICE (Vegan),

REFRIED PINTO BEANS & MEXICAN RICE W/ GREEN ONIONS AND CILANTRO (Vegan),

RANCH STYLE CHILI BEANS (Vegan)

BLACK EYED PEAS (Vegan), smoked ham hock, sweet onion, bay leaf

CREOLE STYLE DIRTY RICE, smoked beef sausage, green peppers, celery, onion, creole spice

WILD MUSHROOM DIRTY RICE (Vegetarian), seasonal wild mushrooms, green peppers, celery, onion, creole spice

THREE CHEESE MAC (Vegetarian), cavatappi pasta, sharp cheddar, parmesan, jack, cream

YUKON GOLD MASH, with green onion

ROASTED GARLIC MASHED POTATOES (Vegetarian), Yukon gold potatoes, cream, butter, roasted garlic, sea salt.

BLACK GARLIC MASHED POTATOES (Vegetarian), Yukon gold potatoes, cream, butter, black garlic, sea salt.

OVEN ROASTED BABY POTATOES (Vegan), garlic, thyme, rosemary, sea salt & black pepper

ASPARAGUS GRATIN (Vegetarian), Colby cheese, melted leek, cream, butter toasted breadcrumbs

OVEN ROASTED SUMMER SQUASH (Vegan), sundried tomato, lemon, thyme, rosemary

WILD MUSHROOM RICE PILAF (Vegetarian), seasonal wild mushrooms, garlic, thyme

OVEN ROASTED SEASONAL VEGETABLES (Vegan), fresh herbs, garlic

GREEN BEAN CASSEROLE (Vegetarian), cheese curds, caramelized onions, butter toasted breadcrumbs

ROASTED BRUSSEL SPROUTS (Vegetarian), lemon, parmesan

CORN SUCCOTASH (Vegan), fingerling potatoes, fava beans, poblano pepper, charred green onions

WARM POTATO SALAD (Vegan), oven roasted yukon gold potatoes, fresh herbs, whole grain mustard, apple cider vinegar

Salads

BRUSSELS & KALE CAESAR (Vegetarian), shaved parmesan, pickled red onions, parsley, chives, house made croutons, Caesar dressing

INSALATA MISTA (Vegan), endive, wild rocket arugula, heirloom tomato, watermelon radish, toasted walnut, lemon thyme vinaigrette

ENSALADA VERDE (Vegan), spring greens, cucumber, cherry tomato, asparagus, green olives, marinated artichoke hearts, green onions, parsley, piquillo peppers, sherry and roast shallot vinaigrette

BABY WEDGE SALAD (Vegetarian), iceberg lettuce, bacon, diced tomatoes, shaved red onions, crumbled blue cheese, gorgonzola dressing

CAPRESE (Vegetarian), spring greens, cherry tomatoes, baby buffalo mozzarella, lemon-basil vinaigrette, aged balsamic vinegar

KALE CAESAR SALAD (Vegetarian), parmesan cheese, cherry tomatoes, house made croutons, caesar dressing

CAESAR (Vegetarian), romaine lettuce, parmesan cheese, cherry tomatoes, house made croutons, caesar dressing

CALI GREEN GODDESS (Vegetarian), romaine lettuce, castelvetrano olives, hardboiled egg, cherry tomatoes, cucumber, avocado green goddess

APPLE-CHERRY-KALE (Vegetarian), spring greens, apples, tart cherries, chevre goat cheese, toasted almonds, lemon honey vinaigrette

ROASTED BEET (Vegetarian), spring greens, radishes, cucumber, toasted pistachios, pickled red onions, creamy honey-goat cheese dressing

STRAWBERRY BLUE (Vegetarian), baby spinach, blue cheese, strawberries, candied walnuts, white balsamic vinaigrette

BIBB (Vegetarian), butter lettuce, toasted pepitas, pickled red onion, chevre goat cheese, roasted shallot vinaigrette

PANZANELLA SALAD (Vegetarian), toasted brioche croutons, romaine lettuce, cherry tomatoes, baby buffalo mozzarella, lemon thyme vinaigrette

SEASONAL FARM SALAD (Vegan), ask us about our locally sourced salad option!

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