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BROOKS & LANDRY FINE CATERING

PICKUP -OR- DROP OFF CATERING MENU

Make your next gathering an extra special occasion!

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Minimum guest count of 25 required for any drop off catering order. $150 Delivery & Setup fee applies to all delivery orders.  Disposable chafing dishes, chafer fuel, serving utensils, disposable plates, disposable flatware, and napkins are available for additional fees. 25% deposit is required to reserve your drop-off catering. All prices are subject to state tax.

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For a full list of Gluten Free & Dairy Free menu items, please click here.

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Pre-Set Menu's

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Tijuana Taco Stand - $26 Per Person

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COMES WITH: Corn & Flour Tortillas, Chopped Cilantro & Onion, Lime Wedges, House Made Guacamole, Crema, Cotija Cheese, Pico De Gallo, Red & Green Salsa

 CHOICE OF: Black Beans & Spanish Rice -OR- Pinto Beans & Mexican Rice with Green Onions & Cilantro

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PICK 3:

AL PASTOR, grilled marinated pork, caramelized pineapple

POLLO ASADA, grilled marinated chicken, cilantro, onion

ANCHO CHILE BRAISED CHICKEN, onion, cilantro

CARNE ASADA, grilled marinated steak, cilantro, onion

BIRRIA, braised & shredded beef with chipotle, ancho and arbol chili's

CARNITAS, marinated and slow cooked pork butt

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Hawaiian Luau - $26 Per Person

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KALUA PORK, Hawaiian BBQ sauce, grilled sweet onion

GRILLED TERIYAKI CHICKEN, pineapple, tamari, green onion, sesame

CHICKEN KATSU CURRY, panko fried chicken, yellow curry, potatoes, celery, carrots, onion

HAWAIIAN FRIED RICE, fried egg, pineapple, carrot, green onion, spring peas, red peppers, tamari & sesame oil

HAWAIIAN MAC SALAD & COCONUT RICE

HAWAIIAN SWEET ROLLS

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Tuscan Table - $24 per person

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CHARRED LEMON CHICKEN PICCATA, white wine, capers, butter, charred lemon

TUSCAN LAMB MEATBALLS, San Marzano tomatoes, garlic, fresh basil, and parmesan cheese

EGGPLANT PARMESAN, eggplant, fresh herbs, roasted garlic, mozzarella, parmesan, cream, braised swiss chard, toasted breadcrumbs

LEMON & PARMESAN RISOTTO chicken stock, fresh herbs, lemon zest, cream, parmesan cheese

OVEN ROASTED SUMMER SQUASH, sundried tomato, lemon, thyme, rosemary

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Spanish Fiesta - $18 per person

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SPANISH PAELLA, saffron infused rice, chicken, fresh seasonal shellfish, aged chorizo, green & red bell peppers, onions, garlic, green beans, sweet peas, piquillo peppers

ALBONDIGAS, pork chorizo meatballs, sweet onions, aged sherry vinegar, saffron

PAPAS BRAVAS, fried crispy potatoes, smoked paprika, garlic-saffron aioli, romesco sauce,

cotija cheese, green onions

OVEN ROASTED SEASONAL VEGETABLES, fresh herbs, garlic

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Sicilian Feast - $22 per person

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SAN MARZANO BRAISED CHICKEN, San Marzano tomatoes, white wine, capers, green olives

OVEN ROASTED BRANZINO, sundried tomato butter, lemon, fresh herbs

CREAMY HERB POLENTA, fresh herbs, lemon zest, chevre goat cheese

OVEN ROASTED SEASONAL VEGETABLES, fresh herbs, garlic

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Choose Your Own Menu

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$18 per person   2 Entrees, 2 Sides, One Salad

$24 per person   3 Entrees, 2 Sides, One Salad

 $30 per person   3 Entrees, 3 Sides, Two Salads

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Disposable chafing dishes, serving utensils, and dinnerware available for additional fee's

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Entrees

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Sea

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*OVEN ROASTED BRANZINO, sundried tomato butter, lemon, fresh herbs

*HERB-LEMON ROASTED SCOTTISH SALMON, with shallot, garlic & thyme

SPANISH PAELLA, saffron infused rice, chicken, fresh seasonal shellfish, aged chorizo, green & red bell peppers, onions, garlic, green beans, sweet peas, piquillo peppers

CLASSIC CREOLE GUMBO, shrimp, chicken, andouille sausage

SMOKY SHRIMP & GRITS, pimento cheese grits, green onion, garlic, smoked chili

*OVEN ROASTED SCOTTISH SALMON, lemon-herb beurre blanc

*BROWN BUTTER STEELHEAD TROUT, spring peas, melted leek

 

 

Coop

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SAN MARZANO BRAISED CHICKEN, San Marzano tomatoes, white wine, capers, green olives

CHARRED LEMON CHICKEN PICCATA, white wine, capers, butter, charred lemon

HERB-LEMON ROASTED CHICKEN, garlic, lemon juice, thyme & rosemary

GRILLED HERB AND LEMON CHICKEN, marinated boneless chicken, fresh herbs, classic beurre blanc

PROSCIUTTO-GRUYERRE STUFFED CHICKEN BREAST, fresh herbs, cream, lemon zest

CHICKEN KATSU CURRY, panko fried chicken, yellow curry, potatoes, celery, carrots, onion

GRILLED TERIYAKI CHICKEN, pineapple, tamari, green onion, sesame

MOLE NEGRO, chicken, cacao, chopped peanuts, sliced radish, cotija cheese

AL PASTOR, grilled marinated pork, caramelized pineapple

POLLO ASADA, grilled marinated chicken, cilantro, onion

ANCHO CHILE BRAISED CHICKEN, onion, cilantro

SMOKED BBQ CHICKEN, brined bone in white and dark meat chicken, served with sweet Memphis BBQ sauce and Carolina mustard sauce

HONEY MUSTARD BRAISED CHICKEN, sauteed onions, mushrooms, thyme

SOY & MAPLE GLAZED CHICKEN BREAST, grilled chicken breast, maple-soy-garlic glaze

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Pasture

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​BRAISED CHUCK ROAST, with grilled onions, tomatoes rosemary, and demi-glace

TUSCAN LAMB MEATBALLS, San Marzano tomatoes, eggplant, garlic, fresh basil, and parmesan cheese

*CABERNET BRAISED BONELESS SHORT RIBS, with grilled cippolini onion, fig-balsamic demi-glace

CABERNET BRAISED PORK, san marzano tomatoes, capers, thyme, rosemary, garlic

ALBONDIGAS, pork chorizo meatballs, sweet onions, aged sherry vinegar, saffron

KALUA PORK, hawaiian bbq sauce, grilled sweet onion

*CARNE ASADA, grilled marinated flank steak, cilantro, onion

BIRRIA, braised & shredded beef with chipotle, ancho and arbol chili's

CARNITAS, marinated and slow cooked pork butt

APPLEWOOD SMOKED PORK SHOULDER, apple cider barbecue sauce

*HICKORY SMOKED BBQ RIBS, apple cider brined, black pepper crusted, served with sweet Memphis bbq sauce and carolina mustard sauce

APPLE CIDER BRINED PORK TENDERLOIN, juniper berry, pine nut-lemon-thyme gremolata

SWEET & SOUR MEATBALLS, pineapple sweet and sour

SWEDISH MEATBALLS, beef jus, cream, thyme, seasonal mushrooms

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Garden

 

​EGGPLANT PARMESAN, eggplant, fresh herbs, roasted garlic, mozzarella, parmesan, cream, braised swiss chard, toasted breadcrumbs

BISTRO STYLE PENNE PASTA, roasted garlic alfredo sauce, sautéed wild mushrooms, arugula, caramelized onions, fire roasted peppers, buttered breadcrumbs, herb-parmesan gremolata

EGGPLANT CAPONATA, San Marzano Tomatoes, Kalamata Olives, Fire Roasted Red Bell Peppers, Fresh Basil 

POBLANO CHILI RELLENO, red quinoa, sweet potato, fire roasted tomatillo sauce, queso fresco

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Side's

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PAPAS BRAVAS, fried crispy potatoes, smoked paprika, garlic-saffron aioli, romesco sauce,

cotija cheese, green onions

PORCINI RISOTTO, sautéed garlic, porcini mushrooms, cream, parmesan cheese

LEMON & PARMESAN RISOTTO chicken stock, fresh herbs, lemon zest, cream, parmesan cheese

CREAMY HERB POLENTA, fresh herbs, lemon zest, chevre goat cheese

SWEET CORN POLENTA, shaved parmesan, cream

MOLE AMARILLO, Yukon gold potatoes, griddled zucchini, pine nuts, goat cheese, charred green onion

FRENCH POTATO SALAD, roasted red potatoes, fresh herbs, green onion, dijon mustard, champagne vinegar, honey

HAWAIIAN FRIED RICE, fried egg, pineapple, carrot, green onion, spring peas, red peppers, tamari & sesame oil

HAWAIIAN MAC SALAD & COCONUT RICE

BLACK BEANS & SPANISH RICE

REFRIED PINTO BEANS & MEXICAN RICE W/ GREEN ONIONS AND CILANTRO

RANCH STYLE CHILI BEANS

BLACK EYED PEAS, smoked ham hock, sweet onion, bay leaf

CREOLE STYLE DIRTY RICE, smoked beef sausage, green peppers, celery, onion, creole spice

WILD MUSHROOM DIRTY RICE, seasonal wild mushrooms, green peppers, celery, onion, creole spice

THREE CHEESE MAC, cavatappi pasta, sharp cheddar, parmesan, jack, cream

YUKON GOLD MASH, with green onion

ROASTED GARLIC MASHED POTATOES, Yukon gold potatoes, cream, butter, roasted garlic, sea salt.

BLACK GARLIC MASHED POTATOES, Yukon gold potatoes, cream, butter, black garlic, sea salt.

 OVEN ROASTED BABY POTATOES, garlic, thyme, rosemary, sea salt & black pepper

ASPARAGUS GRATIN, Colby cheese, melted leek, cream, butter toasted breadcrumbs

OVEN ROASTED SUMMER SQUASH, sundried tomato, lemon, thyme, rosemary

WILD MUSHROOM RICE PILAF, seasonal wild mushrooms, garlic, thyme

OVEN ROASTED SEASONAL VEGETABLES, fresh herbs, garlic

GREEN BEAN CASSEROLE, cheese curds, caramelized onions, butter toasted breadcrumbs

ROASTED BRUSSEL SPROUTS, lemon, parmesan

CORN SUCCOTASH, fingerling potatoes, fava beans, poblano pepper, charred green onions

WARM POTATO SALAD, oven roasted yukon gold potatoes, fresh herbs, whole grain mustard, apple cider vinegar

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Salads

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BRUSSELS & KALE CAESAR, shaved parmesan, pickled red onions, parsley, chives, house made croutons, Caesar dressing

INSALATA MISTA, endive, wild rocket arugula, heirloom tomato, watermelon radish, toasted walnut, lemon thyme vinaigrette

ENSALADA VERDE, spring greens, cucumber, cherry tomato, asparagus, green olives, marinated artichoke hearts, green onions, parsley, piquillo peppers, sherry and roast shallot vinaigrette

BABY WEDGE SALAD, iceberg lettuce, bacon, diced tomatoes, shaved red onions, crumbled blue cheese, gorgonzola dressing

CAPRESE, spring greens, cherry tomatoes, baby buffalo mozzarella, lemon-basil vinaigrette, aged balsamic vinegar

KALE CAESAR SALAD, parmesan cheese, cherry tomatoes, house made croutons, caesar dressing

CAESAR, romaine lettuce, parmesan cheese, cherry tomatoes, house made croutons, caesar dressing

CALI GREEN GODDESS, romaine lettuce, castelvetrano olives, hardboiled egg, cherry tomatoes, cucumber, avocado green goddess

APPLE-CHERRY-KALE, spring greens, apples, tart cherries, chevre goat cheese, toasted almonds, lemon honey vinaigrette

ROASTED BEET, spring greens, radishes, cucumber, toasted pistachios, pickled red onions, creamy honey-goat cheese dressing

STRAWBERRY BLUE, baby spinach, blue cheese, strawberries, candied walnuts, white balsamic vinaigrette

BIBB, butter lettuce, toasted pepitas, pickled red onion, chevre goat cheese, roasted shallot vinaigrette

PANZANELLA SALAD, toasted brioche croutons, romaine lettuce, cherry tomatoes, baby buffalo mozzarella, lemon thyme vinaigrette

SEASONAL FARM SALAD, ask us about our locally sourced salad option!

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Additions

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  • Grazing Platters ($4-10 per guest, several options to choose from!)

  • Earth Friendly Dinnerware (add $2 per guest)

  • Iced Tea, Lemonade & Water (add $2.50 per guest)

  • Faygo Soda Station (add $1.50 per guest)

  • Craft Soda Station (add $3 per guest)

  • Hot Coffee & Tea Station (add $2 per guest)

  • Hot Chocolate Bar (add $3 per guest)

  • Desserts & Cakes ($3-$9 per guest)

 

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