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EARLY START: BREAKFAST & BRUNCH MENU​

 

Available for Pickup, Drop-Off, and Full-Service catering.  Drop-off catering is subject to delivery and setup fees.  Full-service catering is subject to a service charge of 20%. Sales tax and delivery fees are not included in the listed prices. ​​​​

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Hot Coffee & Tea Service

Available as a beverage station or served tableside.  

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50-100 Guests — $450
101-200 Guests — $550
201-300 Guests — $650

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Includes:

- Freshly brewed coffee & decaf

- Hot water, hot chocolate mix & assorted hot teas

- Half & half, whole milk, oat milk creamer

- White & raw cane sugar, sugar substitutes, honey packets, lemon wedges

- 12oz paper cups, lids & heat sleeves.  White porcelain mugs and saucers are available

 for an additional per person charge.

Tea Flavors: English Breakfast, Rooibos, Black, Green, Spiced Chai,

Mint, Ginger‑Lemon, and rotating seasonal blends.

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Breakfast Grab & Go Options

Perfect for mobile units, staggered breaks, or limited setup time.

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  • assorted juices &bottled water — $2.50/person

  • milk or chocolate milk — $3/person

  • parfaits - individually packaged — $48/dozen

  • fruit platters — starting at $85

  • freshly baked pastries — starting at $3.50 each

  • hot oatmeal — individually packed with maple syrup and brown sugar on the side $48/dozen

  • jumbo breakfast empanadas — starting at $10 each (min 6/flavor)

  • breakfast burritos — starting at $10 each (min 6/flavor)

  • breakfast sandwiches — starting at $11 each (min 6/flavor)

  • breakfast wellingtons — starting at $8 each (min 6/flavor)

 

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Build Your Own Breakfast Buffet

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4‑Item Buffet — starting at $13 per guest

5‑Item Buffet — starting at $16 per guest

6‑Item Buffet — starting at $19 per guest

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Breakfast Buffet Menu

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Eggs & More

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  • Scrambled Eggs

  • Scrambled Eggs with Spinach, Tomato, Feta & Green Onion

  • Scrambled Eggs with Chorizo, Peppers & Green Onion

  • Frittata: Bacon, Broccoli, Spinach & Parmesan

  • Frittata: Ham, Bacon, Sausage, Cheddar & Green Onion

  • Frittata: Cremini Mushroom, Melted Leek, Spinach & Gruyere

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Breakfast Meats

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  • Hickory Smoked Bacon

  • Pork Sausage Links

  • Pork Sausage Patties

  • Thick Cut Ham Steaks

  • Canadian Bacon

  • Apple–Gouda Chicken Sausage

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Sides & Carbs

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  • Potatoes O’Brien

  • Cheddar Grits

  • Biscuits & Sausage Gravy

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Griddle Favorites & Sweets

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  • Brioche French Toast + maple syrup & whipped butter

  • Buttermilk Waffles + maple syrup & whipped butter

  • Buttermilk Pancakes + maple syrup & whipped butter

  • Bananas Foster Bread Pudding

  • Cinnamon Roll Bread Pudding

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Breakfast Buffet Pre-Set Menus

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Classic American Breakfast Buffet

$20 Per Person

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  • SCRAMBLED EGGS

  • HARDWOOD SMOKED BACON

  • JUMBO SAUSAGE LINKS

  • BREAKFAST POTATOES

  • BRIOCHE FRENCH TOAST

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South of the Border Breakfast Buffet

$23 Per Person

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  • HUEVOS RANCHEROS

  • BLACK BEANS

  • MEXICAN RICE WITH CILANTRO & LIME

  • BEEF CHORIZO, ONIONS, PEPPERS & EGGS

  • CHILE BRAISED PORK SHOULDER

  • FRESH CORN & FLOUR TORTILLAS

 

Mediterranean Breakfast Buffet

$23 Per Person

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  • ROASTED RED PEPPER HUMMUS, lemon zest, extra virgin olive oil, smoked paprika.

  • SMOKY BABA GANOUSH

  • SOFT SCRAMBLED EGGS WITH FETA CHEESE, blistered cherry tomato, green onion.

  • SUJUK, spiced beef and lamb sausage sauteed with onions, peppers and eggs.

  • SPANAKOPITA, spinach, feta cheese, green onions in a crispy baked phyllo dough.

  • GRILLED FLATBREAD

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Southern Brunch Buffet

$23 Per Person

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  • SMOKEY SHRIMP & PIMENTO CHEESE GRITS

  • SOFT SCRAMBLED EGGS

  • BISCUITS & SAUSAGE GRAVY

  • POTATO & CHEESE CASSEROLE

  • HARDWOOD SMOKED BACON

  • JUMBO SAUSAGE LINKS​​

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Action Stations

Available as an addition to any full-service catering

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​BENEDICT BAR - $16 per person​

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SMOKED SALMON CRAB CANADIEN BACON ROASTED MUSHROOM 

FIRE ROASTED RED BELL PEPPER OVEN ROASTED TOMATO, SAUTEED SPINACH

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GARNISHED WITH: Hollandaise sauce, green onion, diced red bell pepper, paprika or chive

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OMELET BAR - $14 per person

Additions: Sausage, bacon, diced ham, feta cheese, cheddar cheese, Swiss cheese, broccoli,

asparagus, spinach, tomato, mushroom, red onion, green onion, spinach, diced tomato​

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BUTTERMILK WAFFLE BAR - $12 per person

Served With: ​Warm maple syrup, salted caramel, chocolate syrup, macerated berries, fresh banana, strawberries, whipped cream, powdered sugar, whipped salted butter.

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CHICKEN & WAFFLE BAR - $16 per person

​Buttermilk Waffles BUTTERMILK FRIED CHICKEN NASHVILLE HOT CHICKEN 

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Served With: ​ Warm maple syrup, bacon-maple syrup, hot honey, whipped cream, whipped butter, crystal hot sauce​​​

All quoted prices are based on a minimum guest count of 25 and are subject to state taxes.  On-site labor not included.

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The Communities We Serve​

Toledo

Novi

Ann Arbor

Flint - Troy

Grosse Pointe​

Port Huron

Ferndale

DetroiT

Grosse Ile

Warren

Pontiac

Monroe

Plymouth

​Royal Oak​​​

Livonia

New Baltimore

Farmington

hills

Bloomfield Township

West Bloomfield

Southfield

​Sterling Heights

Brooks & Landry
Fine Catering

Address: 4936 Allen Rd. Allen Park, MI 48101

Phone: 248-761-1844

www.brooksandlandry.com

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Insured by Flip Insurance

©2021-2026 by B & L Provisions Incorporated

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