BROOKS & LANDRY FINE CATERING
BREAKFAST CATERING MENU
Available for Pickup, Drop-Off, and Full-Service caterings. Drop-off caterings are subject to delivery and setup fees. Full-service caterings are subject to a production charge of 18%. Sales tax and delivery fees are not included in the listed prices. * Indicates Items that are Gluten Free. Halal & Kosher options are available.
Breakfast Buffets
Available for Pickup, Drop-Off or Full-Service Catering
Minimum guest count of 25 required for any pickup, drop-off or full-service catering order. Prices do not include labor or production fee. For all full-service catering orders, a 25% deposit is required to reserve your catering date. For all drop-off catering orders, a $300 deposit is required to reserve your catering date. All prices are subject to sales tax, labor and applicable fees.
Classic American Breakfast Buffet
$20 Per Person
SCRAMBLED EGGS - HARDWOOD SMOKED BACON - JUMBO SAUSAGE LINK'S - BREAKFAST POTATOES - BRIOCHE FRENCH TOAST
South of the Border Breakfast Buffet
$23 Per Person
HUEVOS RANCHEROS - BLACK BEANS - MEXICAN RICE WITH CILANTRO & LIME - FRESH CORN & FLOUR TORTILLAS - BEEF CHORIZO, ONIONS, PEPPERS & EGGS - CHILE BRAISED PORK SHOULDER
Mediterranean Breakfast Buffet
$23 Per Person
ROASTED RED PEPPER HUMMUS, lemon zest, extra virgin olive oil, smoked paprika
SMOKEY BABA GANOUSH, grilled flatbread
SOFT SCRAMBLED EGGS WITH FETA CHEESE, blistered cherry tomato, green onion
SUJUK, spiced beef and lamb sausage sauteed with onions, peppers and eggs
SPANAKOPITA, spinach, feta cheese, green onions in a crispy baked phyllo dough
Southern Brunch Buffet
$23 Per Person
SMOKEY SHRIMP & PIMENTO CHEESE GRITS - SOFT SCRAMBLES EGGS - BISCUITS & SAUSAGE GRAVY - POTATO & CHEESE CASSEROLE - HARDWOOD SMOKED BACON - JUMBO SAUSAGE LINK'S
Action Stations
Available as an addition to any full-service catering
BENEDICT BAR - $16 per person
OMELET STATION - $14 per person
BUTTERMILK WAFFLE BAR - $12 per person
CHICKEN & WAFFLE BAR - $16 per person
Light Start - Parfait Menu
25 parfait cups per order
*FRUIT & HONEY PARFAIT, seasonal fruit, local honey - $75
BERRY, HONEY, WHIPPED CREAM & GRANOLA PARFAITS, strawberries, raspberries, blackberries & blueberries, local honey - $95
*GREEK YOGURT & LEMON CURD PARFAIT - $85
*GREEK YOGURT, HONEY & BERRY PARFAIT, strawberries, raspberries, blackberries & blueberries, local honey - $85
GREEK YOGURT, GRANOLA, BERRY & HONEY PARFAIT, strawberries, raspberries, blackberries & blueberries, local honey - $95
BAKED GOODS
MUFFINS, carrot, zucchini, chocolate, blueberry, raspberry, cranberry, cinnamon apple crumb, apple walnut, honey oat, lemon poppy seed - $3 each, one dozen minimum per flavor.
BUTTER CROISSANT, freshly baked, buttery and crisp - $4 each, one dozen minimum.
DANISHES, a variety of flavors including mixed berry, cream cheese, strawberry - $4 each, one dozen minimum per flavor.
CINNAMON ROLLS, brown sugar, cream cheese frosting - $6 each, one dozen minimum.
STICKY BUNS, toasted walnuts, golden raisins, honey - $6 each, one dozen minimum.
SAUSAGE ROLLS, sage breakfast sausage, green onion, white cheddar, puff pastry $6 each, one dozen minimum.
QUICHE TARTLETS - easonal flavors to choose from - $3 each, one dozen minimum per flavor.
Additions
Grazing Platters ($4-10 per guest, several options to choose from!)
Earth Friendly Dinnerware (add $2 per guest)
Iced Tea, Lemonade & Water (add $2.50 per guest)
Faygo Soda Station (add $1.50 per guest)
Craft Soda Station (add $3 per guest)
Hot Coffee & Tea Station (add $2 per guest)
Hot Chocolate Bar (add $3 per guest)
Desserts & Cakes ($3-$9 per guest)
All quoted prices are based on a minimum guest count of 25 and are subject to state taxes. On-site labor not included.