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BROOKS & LANDRY FINE CATERING

BREAKFAST CATERING MENU

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Available for Pickup, Drop-Off, and Full-Service caterings.  Drop-off caterings are subject to delivery and setup fees.  Full-service caterings are subject to a production charge of 18%. Sales tax and delivery fees are not included in the listed prices. * Indicates Items that are Gluten Free.  Halal & Kosher options are available.

 

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Breakfast Buffets

Available for Pickup, Drop-Off or Full-Service Catering

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Minimum guest count of 25 required for any pickup, drop-off or full-service catering order.  Prices do not include labor or production fee.  For all full-service catering orders, a 25% deposit is required to reserve your catering date.  For all drop-off catering orders, a $300 deposit is required to reserve your catering date.  All prices are subject to sales tax, labor and applicable fees.

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Classic American Breakfast Buffet

$20 Per Person

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SCRAMBLED EGGS - HARDWOOD SMOKED BACON - JUMBO SAUSAGE LINK'S - BREAKFAST POTATOES - BRIOCHE FRENCH TOAST

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South of the Border Breakfast Buffet

$23 Per Person

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HUEVOS RANCHEROS - BLACK BEANS - MEXICAN RICE WITH CILANTRO & LIME - FRESH CORN & FLOUR TORTILLAS - BEEF CHORIZO, ONIONS, PEPPERS & EGGS - CHILE BRAISED PORK SHOULDER

 

Mediterranean Breakfast Buffet

$23 Per Person

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ROASTED RED PEPPER HUMMUS, lemon zest, extra virgin olive oil, smoked paprika 

SMOKEY BABA GANOUSH, grilled flatbread 

SOFT SCRAMBLED EGGS WITH FETA CHEESE, blistered cherry tomato, green onion

SUJUK, spiced beef and lamb sausage sauteed with onions, peppers and eggs

SPANAKOPITA, spinach, feta cheese, green onions in a crispy baked phyllo dough

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Southern Brunch Buffet

$23 Per Person

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SMOKEY SHRIMP & PIMENTO CHEESE GRITS - SOFT SCRAMBLES EGGS - BISCUITS & SAUSAGE GRAVY - POTATO & CHEESE CASSEROLE - HARDWOOD SMOKED BACON - JUMBO SAUSAGE LINK'S

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Action Stations

Available as an addition to any full-service catering

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​BENEDICT BAR - $16 per person

OMELET STATION - $14 per person

BUTTERMILK WAFFLE BAR - $12 per person

CHICKEN & WAFFLE BAR - $16 per person

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Light Start - Parfait Menu

25 parfait cups per order

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*FRUIT & HONEY PARFAIT, seasonal fruit, local honey - $75

BERRY, HONEY, WHIPPED CREAM & GRANOLA PARFAITS, strawberries, raspberries, blackberries & blueberries, local honey - $95

*GREEK YOGURT & LEMON CURD PARFAIT - $85

*GREEK YOGURT, HONEY & BERRY PARFAIT, strawberries, raspberries, blackberries & blueberries, local honey - $85

GREEK YOGURT, GRANOLA, BERRY & HONEY PARFAIT, strawberries, raspberries, blackberries & blueberries, local honey - $95

 

 

BAKED GOODS

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MUFFINS, carrot, zucchini, chocolate, blueberry, raspberry, cranberry, cinnamon apple crumb, apple walnut, honey oat, lemon poppy seed - $3 each, one dozen minimum per flavor.

BUTTER CROISSANT, freshly baked, buttery and crisp - $4 each, one dozen minimum.

DANISHES, a variety of flavors including mixed berry, cream cheese, strawberry - $4 each, one dozen minimum per flavor.

CINNAMON ROLLS, brown sugar, cream cheese frosting - $6 each, one dozen minimum.

STICKY BUNS, toasted walnuts, golden raisins, honey - $6 each, one dozen minimum.

SAUSAGE ROLLS, sage breakfast sausage, green onion, white cheddar, puff pastry $6 each, one dozen minimum.

QUICHE TARTLETS -  easonal flavors to choose from - $3 each, one dozen minimum per flavor.

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Additions

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Grazing Platters ($4-10 per guest, several options to choose from!)

Earth Friendly Dinnerware (add $2 per guest)

Iced Tea, Lemonade & Water (add $2.50 per guest)

Faygo Soda Station (add $1.50 per guest)

Craft Soda Station (add $3 per guest)

Hot Coffee & Tea Station (add $2 per guest)

Hot Chocolate Bar (add $3 per guest)

Desserts & Cakes ($3-$9 per guest)

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All quoted prices are based on a minimum guest count of 25 and are subject to state taxes.  On-site labor not included.

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